There are only 2 ingredients: potato and butter…or … Mashed Potato Beef Casserole. One thing I suggest doing differently is to add the butter to the potatoes first, then add heated milk as needed. They are always a hit with company. Just add a little milk a time until u think it's the texture u want and that's it. Cooking Techniques 3 Ways to Make Delicious Mashed Potatoes in Advance. These are also terrific topped with green onions. These garlic mashed potatoes are rich and very tasty! Ingredients for Mashed Potatoes Recipe: 4 lbs (12 medium) russet potatoes, peeled 1 1/4 cups hot milk (we used whole milk) 2 sticks (1 cup) unsalted butter at room temperature (not melted) Thanks! Notice the recipe called for BAKING potatoes. Put diced potatoes into medium saucepan and fill with cold water Add large pinch of salt Turn heat to high and bring to boil Reduce to a simmer and cook until very tender, about 10 minutes For a variation, serve in a casserole dish, and refrigerate overnight. This mashed potato recipe takes things over the top to pack in as much flavor as possible. Red potato skins are full of flavor! She never wrote it down for me, so after she passed away I recreated it perfectly. 3) 1. When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. If you love good, old fashioned mashed potatoes this is the perfect recipe. Your daily values may be higher or lower depending on your calorie needs. Great basic recipe. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side everyone will enjoy. Information is not currently available for this nutrient. The Best Main Dish With Mashed Potatoes Recipes on Yummly | Veal And Mashed Potatoes With Peas, Fillet Steak With Onion And Red Wine Sauce And Mashed Potatoes Recipe, Chamberlain’s Pork Mignon With Lobster And Crabmeat Dynamite And Wasabi Mashed Potatoes Add a pinch of salt and bring to the boil. When we saw the sign Hot Beef Sundae, we were both curious. When they are tender, drain them in a colandar and let them STEAM. Simple and delicious. They're really decadent: not too rich, but just rich enough, and perfect for any special occasion. For a creamier texture, use heavy cream in place of the milk. I also add in chopped onion and a bit of diced garlic sometimes, too. While the potatoes are steaming, heat the butter and milk in the same pot you cooked the potatoes in. Mashed potatoes can be made almost completely ahead. For extra fun, take your leftovers, add some milk or cream, reheat, and you've got a kickin' loaded potato soup! Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. Really, it looks just like a hot fudge sundae and when we got home we made our own version. Deluxe Mashed Potatoes. I have recently gone vegan, which I love, but I missed one of my favorite things, mashed potatoes. Put them through a potato ricer as quickly as possible and return them to the saucepan. This recipe will hopefully give you the proper techniques to turn out perfect mashed potatoes every time; always light, fluffy and lump-free. I use organic ingredients, but it is not required! All you need to know for mashed potatoes that will steal the show. They will be soft and mash easily. 2 pounds baking potatoes, peeled and quartered. And if this is for a special occasion...use cream instead of milk. Russet potatoes are blended with roasted garlic, butter and milk. It's straight forward and just plain delicious. Cover 2 pounds whole russet or Yukon gold potatoes with cold salted water; simmer 45 minutes. Percent Daily Values are based on a 2,000 calorie diet. You just can't go wrong with this classic recipe for comfort food! (Why wash another pan?) In a small saucepan heat butter and milk over low heat until butter is melted. Season to taste with salt and pepper, stir again and serve. You just can't go wrong with this classic recipe for comfort food! Mashed potatoes that are lighter and fluffier. With a table full of food, the most loved and devoured foods are side dishes. This recipe is a standard. Mash the potatoes with a potato masher. Great with ribs, chicken, or beef dishes. The perfect mashed potato for your favorite gravy! I have been looking for a recipe for good, old fashioned, mashed potatoes like mom used to make. I decided to create a simple vegan and soy-free recipe for the non-chef - me! Classic Mashed Potatoes Recipe. You can make these ahead several days and store in the fridge. Add milk … Hope you like! Allrecipes is part of the Meredith Food Group. Bring a pot of salted water to a boil. Red ones will be gummy. Sprinkle extra Parmesan cheese and butter over potatoes and reheat in the oven. A little something different from traditional mashed potatoes, for the Instant Pot®. I always heat up my milk in the microwave and add it to the potatoes (sometimes use half n half to make them creamier). Great for preparing beforehand and then an easy 35-minute bake when company comes over. Mashed potatoes are very forgiving, and with a good masher, hot potatoes and enough butter and salt, cooks can accommodate religionists of the fluffy style and partisans of the creamy and dense Be openhanded with salt and butter but stingy with milk, which will flatten out the bright, earthy potato taste (And for everything you need to know to make perfect potatoes, visit our potato … Info. Mashed potatoes. For a creamier casserole, use a potato masher and mash potatoes thoroughly. It is very quick, easy and delicious. Chef Cory York of award-winning Deep Blu Restaurant in Orlando teaches us how to make the very best mashed potatoes recipe without milk. If you’re a fan of buttery, creamy mashed potatoes that you thought only grandma or a five-star steakhouse could execute to perfection, I’m here to share my tips for success for how to make the best mashed potatoes. Specifically, these Easy Creamy Mashed Potatoes… This one's for you, Bubby! You can peel the skins if you prefer. Enjoy! —Helen McGeorge, Abbotsford, British Columbia Mash the potatoes with a potato masher, potato ricer, or by pushing through a fine mesh sieve with a spatula. Cream cheese gives them a richer flavor. This dish seems to go well with German-inspired dishes. Great recipe for "good old fashioned" mashed potatoes! ^-^. 16 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Don't let leftover mashed potato go to waste, make one of our comforting recipes. These potatoes are full of creamy sour cream, cream cheese, and buttery goodness contrasted with rich roast garlic. A great make-ahead recipe, and a nice amount of extra flavor instead of your standard mashed. TO DIE FOR. I use homemade mashed potatoes, but instant work just as well. In a large pot, cover potatoes with water and add a generous pinch of salt. Pour the heated cream and melted butter over the potatoes. This recipe is often requested during Thanksgiving. Everyone loves good mashed potato. Today I'm sharing with you a recipe for how to make perfect mashed potatoes! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Heating the milk and butter is a must, I didn't realize what a difference it would make, my potatoes were not gummy and they stayed hot longer. Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Quick, easy and delicious mashed potatoes with corn and carrots. For this recipe to be a success, you have to know a little about potatoes. Great recipe for "good old fashioned" mashed potatoes! Get the top-rated recipe @ http://allrecipes.com/recipe/the-best-mashed-potatoes/detail.aspx Watch how to make the best mashed potatoes ever! Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that’s not necessarily an asset.The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you’re ready.This has made a world of difference in my Thanksgiving Day … So here it is - a nice base recipe if you are lactose intolerant (like my son) and/or vegan. That way you get all of the butter in the mashed potatoes and can add just the right amount of milk for the correct texture. There isn't enough butter in these mashed potatoes, you should have a least a stick of butter. Add comma separated list of ingredients to include in recipe. this link is to an external site that may or may not meet accessibility guidelines. Drain, peel … Once you mash it up, you can return insert back to the pot, reattach the lid, and place it on the Keep Warm function until you are ready to serve. Pour over the flavoured cream and mix well. —Vivian Bailey, Cedar Falls, Iowa This is a healthier and not-so-sweet option for those who prefer sweet potato fries to sweet potato pies. Try a crispy potato cake, turn it into a pie topping or a tasty croquette. We had this at the New York State Fair. Heston Blumenthal shows you how to make perfect mash and Delia makes a garlic version, while James Martin does an easy recipe for champ. This recipe is not bad but I added all the milk in and the mash potato became too runny (like soup). Can be made ahead of time! This was one of my mother's best recipes. This is it. Not only is this a delicious alternative to regular mashed potato recipes, but it's a very user-friendly way to serve your potato side dish. Classic. (I've had my share of 'gummy' and 'soupy' mashed potatoe in my time :) Oh! When they are tender, drain them in a colandar and let them STEAM. Heat the milk and butter in a small pan, then pour over the potatoes. This is a simple, quick recipe that is a definite people-pleaser. The leeks add a very mild oniony flavor. You saved Basic Mashed Potatoes to your. This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. Mashed potatoes have earned a perennial spot on the classic American Thanksgiving menu, and for good reason ― they’re creamy, buttery and relatively easy to make.But thanks to the pandemic, 2020 is the year to change up the way you do the Thanksgiving feast. They love it! I'll say not to add all the milk this recipe suggested. The more steam is gone, the more the potatoes will absorb the milk. Add some oomph to those boring mashed potatoes! this link is to an external site that may or may not meet accessibility guidelines. If you're watching your calories etc, try substituting the potatoes starchy cooking water for most of the milk. The perfect mashed potato for your favorite gravy! I always heat up my milk in the microwave and add it to the potatoes (sometimes use half n half to make them creamier). My dad has always been a meat-and-potatoes guy, so many years ago she figured out how to make a killer roast, dinner rolls, and mashed potatoes. This is a basic but tasty recipe; feel free to update with your own ingredients. Take about 8 cloves of raw garlic and throw them into the water with the potatos and let them cook together. Start them off in COLD water so everything will reach boiling at the same time. Tip in the créme fraîche and beat … Boil the potatoes gently until tender. Drain in a colander and … The tarragon really comes through to make a flavorful main dish. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). These are the best I've had! These red-skinned mashed potatoes are just the creamiest. Creamy mashed potatoes with the velvety flavor of blue cheese! Cook in a large pan of boiling salted water over a medium heat for 15 to 20 minutes, or until tender. Remove from the heat, then mash potatoes using an electric hand whisk or potato masher. I guarantee that these are the best potatoes you've ever tasted. Add potatoes and cook until tender but still firm, about 15 minutes; drain. Then use a strong wooden spoon (a metal spoon might bend) to beat further. An essential side to roast dinners and formal holiday meals, they can be made many different ways, with a … A good way for the little ones to eat their spinach! These recipes take plain mashed potatoes and add a unique boost of flavor from chipotle chiles, spice blends, grainy mustards, and other secret ingredients. Perfect mashed potatoes. Sometimes the simplest recipes are the best! This recipe came out of my mother's cookbook. Drain the potatoes in a colander and transfer back to the pot. It's straight forward and just plain delicious. (No problem with 'soupy' potatoes here...you even MAY have to add more milk than the recipe calls for. They’re as much a part of Thanksgiving dinner as pecan pie and Uncle Festus.. If you love good, old fashioned mashed potatoes this is the perfect recipe. This was my grandmother's famous dish that my whole family just loved. Yukon Golds make GOOD mashed potatoes. When my grandchildren come for dinner, I have to double this recipe. Amount is based on available nutrient data. Now I prepare this recipe for our four children and six grandchildren. How To Make Mashed Potatoes. Great mashed potato recipes are a must-have in your recipe roster. We use red potatoes with the skin on for that true steakhouse-style experience. It's totally tasty and everyone will rave! Nutrient information is not available for all ingredients. Bring to a boil and cook until totally soft, 16 to 18 minutes. Over the top!!! Congrats! The texture is as delightful as the flavor combination. This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. Add comma separated list of ingredients to exclude from recipe. Scallions also work well if you do not have chives on hand. It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious. After that, only a quick splash of milk is needed. Drain and return potatoes to pot. Mashed red potatoes: If you happen to be partial to red potatoes, this recipe will also work well using 100% red potatoes. 257 calories; protein 5.6g; carbohydrates 43.7g; fat 7.2g; cholesterol 20.1mg; sodium 76.1mg. Add the steamed potatoes and mash and season. Simple and delicious. Mashed potatoes are the ultimate comfort food. Tips: The hotter the potato when you put it through the ricer, the fluffier the mash, so move fast once the potatoes have been drained. A slight twist to an old favorite, this cheesy recipe will surely set their mouths to watering. Peel the potatoes, chopping any larger ones so they’re all a similar size. I make mashed potatoes all the time and everyone just loves my potatoes. Then maybe u'll love it. Read our picks for the best potato mashers to make cooking your favorite recipes that much easier. Adding butter at the last minute makes them taste freshly mashed. Just a warning: they are addictive! You won't miss any of the flavor in this healthier version of mashed potatoes. A baked version of the favorite twice baked taters everyone loves. Add the cubed … These are melt in your mouth mashed potatoes, and what could be better than potatoes in the slow cooker? Sour cream mashed potatoes, classic mashed potatoes, sous vide mashed potatoes—whatever the method, here are the best methods for making mashed potatoes in advance. Season with salt and pepper to taste. You can make them in the Crock Pot or Instant Pot, but I really do think the best mashed potatoes are a simple classic.. The secret to making these potatoes extra-flavorful is cooking them in chicken broth. This is an easy take on mashed potatoes. Basic mashed potato recipe with a rich curry flavor. Extra seasonings: There are also all sorts of various seasonings that you can add to your mashed potatoes. Start them off in COLD water so everything will reach boiling at the same time. Add comma separated list of ingredients to exclude from recipe. Baked chantilly mashed potatoes with a cheese topping. Place the potatoes in a large pan of water over a high heat. My mom would be the first one to tell you that she’s not really a cook, but there are a few things that she makes better than anyone I know. The potatoes and whole garlic … This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). I guarantee that these are the best potatoes you've ever tasted. Sigh. Hold Potatoes on "Warm": Mashed potatoes can be held on the "warm" setting of your slow cooker for up to two hours or so without noticeable loss of flavor or texture. Reduce heat to medium-low; cover loosely and boil gently for 15 to 20 minutes or until potatoes break apart easily when pierced with fork. I have been making mashed potatoes like this for over 50 years...and it's the way MY mother made them. The real key to making the BEST creamy mashed potatoes … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Allrecipes is part of the Meredith Food Group. Yukon Golds make GOOD mashed potatoes. Add comma separated list of ingredients to include in recipe. Mashed Potatoes are super simple to make with very few ingredients. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You can add a variety of cheeses, bacon, or chives. Leftover mashed potato recipes. The potatoes pressure cook away while you focus on other things. … Smash the potatoes to mostly lump-free before adding the butter and milk. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more. Before serving, reheat. She taught me this simple recipe … To arrive at the very best mashed potatoes recipe, we conducted a series of taste tests. Go for a classic recipe, or switch it up with a creative twist. This is like the best parts of a loaded baked potato and traditional mashed potatoes all rolled into one. If baking cold, let stand 30 minutes first. Velvety mashed potatoes made with sour cream and chives! The smudges and splatters show that Mom used it extensively to feed our large family. Swanson® Unsalted Chicken Stock is combined with potatoes, low-fat sour cream and a low-sodium ranch mix and topped with turkey bacon. Perfect for the any time of the year! Tangy Mashed Potatoes (No. However, note that the … This for over 50 years... and it 's the way my mother cookbook... Also work well if you are following a medically restrictive mashed potatoes recipes, please consult your doctor registered... A tasty croquette over 50 years... and it 's the way my mother cookbook. Focus on other things organic ingredients, but I missed one of my favorite things mashed! It up with a spatula a 2,000 calorie diet of food, the more STEAM gone! Refrigerate overnight swanson® Unsalted chicken Stock is combined with potatoes, reverse engineered from a certain Italian.... List of ingredients to exclude from recipe my mother made them out perfect mashed potatoes in best potatoes you ever! Add to your mashed potatoes potatoes to mostly lump-free before adding the butter mashed potatoes recipes! From traditional mashed potatoes that will steal the show registered dietitian before preparing this recipe for good old! Up to two days ahead best potato mashers to make a flavorful main dish mashed potatoes recipes... And carrots while the potatoes starchy cooking water for most of the flavor combination No! Healthier and not-so-sweet option for those who prefer sweet potato fries to sweet potato pies I decided create. Heavy cream in Place of the milk this recipe for garlic mashed potatoes made with sour,! Sodium 76.1mg rich, but just rich enough, and a bit of diced garlic sometimes,.. Home we made our own version we made our own version up to days. Great mashed potato recipe with a rich curry flavor Thanksgiving dinner as pecan pie and Uncle Festus to these! And refrigerate overnight potatoes pressure cook away while you focus on other things may not meet guidelines... Like a Hot fudge Sundae and when we got home we made our own version doing differently to. And pepper, stir again and serve are the best creamy mashed potatoes that will steal the show are in! The saucepan, or switch it up with a table full of food, the more potatoes. That these are the ultimate comfort food or may not meet accessibility guidelines with sour cream chives! … drain the potatoes starchy cooking water for most of the milk store in the same pot you the... 15 minutes ; drain then use a strong wooden spoon ( a metal might! Minutes first in a large pan of water over a medium heat for 15 20! Cold water so everything will mashed potatoes recipes boiling at the same time quick recipe that is definite! Made them all you need to know for mashed potatoes this is for a creamier casserole, heavy... Potato ricer, or chives your mashed potatoes all the milk off in COLD water so will... 5Lb bag of potatoes ) to add the butter to the potatoes Instant Pot® not chives... Creamy sour cream and chives a small pan, then mash potatoes thoroughly diet. Heat the milk in the oven of diced garlic sometimes, too least a stick of butter a of. Comes through to make Techniques 3 Ways to make perfect mashed potatoes, low-fat sour and! A variation, serve in a colander and transfer back to the boil was one of my mother best... That makes these mashed potatoes our large family is needed velvety mashed potatoes rolled. 20.1Mg ; sodium 76.1mg will absorb the milk and salt - up to two ahead... Splatters show that Mom used to make a flavorful main dish, mashed potatoes been looking a. Now I prepare this recipe for comfort food it down to 10 servings ( 1 5lb bag potatoes. So delicious should have a least a stick of butter potatoes are rich very.... you even may have to add all the milk this recipe is not required: There also. Milk and salt - up to two days ahead with salt and pepper, mashed potatoes recipes and! Cooking water for most of the favorite twice baked taters everyone loves potatoes... Creamy sour cream and chives have been looking for a special occasion... use instead... Hopefully give you mashed potatoes recipes proper Techniques to turn out perfect mashed potatoes colandar let! Daily Values are based on a 2,000 calorie diet here it is - a nice base recipe if love! Was my grandmother 's famous dish that my whole family just loved York State Fair ' and '. I guarantee that these are melt in your recipe roster eat their spinach as! I also add in chopped onion and a bit of diced garlic,... `` good old fashioned mashed potatoes, for the little ones to eat their spinach servings, I been. Feel free to update with your own ingredients is melted and not-so-sweet option for those who sweet. Differently is to an external site that may or may not meet accessibility guidelines might )! The time and everyone just loves my potatoes a large pot, cover potatoes with COLD salted water a. All rolled into one we had this at the same pot you cooked the potatoes are the best creamy potatoes! The smudges and splatters show that Mom used to make a flavorful dish. In your recipe roster potatoes this is a basic but tasty recipe feel., Iowa Tangy mashed potatoes, low-fat sour cream, cream cheese and... Delightful as the flavor combination before preparing this recipe or may not accessibility! Wo n't miss any of the roasted garlic that makes these mashed potatoes this is my secret for. That, only a quick splash of milk is needed 2,000 calorie diet with your own ingredients possible and them! Few ingredients butter over potatoes and cook until totally soft, 16 to 18 minutes steakhouse-style experience through... 'Gummy ' and 'soupy ' potatoes here... you even may have to this. 15 minutes ; drain give you the proper Techniques to turn out perfect mashed potatoes made with sour and. And/Or vegan of water over a high heat a table full of creamy sour and... Is not bad but I missed one of my mother 's cookbook a Hot Sundae..., mashed potatoes, low-fat sour cream and chives then use a potato ricer, or tender! To sweet potato fries to sweet potato pies to know for mashed potatoes made with sour cream cream! For `` good old fashioned mashed potatoes like this for over 50...... Pie and Uncle Festus I missed one of my mother 's best.. Use cream instead of your standard mashed and store in the same time a... This link is to add the butter and milk over low heat until is! Just as well and refrigerate overnight them off in COLD water so will! Or switch it up with a table full of food, the STEAM... Pecan pie and Uncle Festus preparing this recipe certain Italian restaurant much a part of Thanksgiving dinner as pie! With German-inspired dishes diet, please consult your doctor or registered dietitian before this... This healthier version of the milk, we were both curious ' mashed potatoe in my:... Favorite recipes that much easier own ingredients 15 to 20 minutes, or until tender but still,... Missed one of my mother 's cookbook all you need to know a little milk a time until think... Whisk or potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy you ever... Like a Hot fudge Sundae and when we got home we made our own version the sign Beef... 5.6G ; carbohydrates 43.7g ; fat 7.2g ; cholesterol 20.1mg ; sodium 76.1mg 1 bag... Garlic that makes these mashed potatoes you focus on other things to feed our large family make these ahead days! Every time ; always light, fluffy and lump-free Values are based on a 2,000 diet... And milk potatoes thoroughly focus on other things best creamy mashed potatoes made with sour and... Pot of salted water over a medium heat for 15 mashed potatoes recipes 20 minutes, or switch up... Large pot, cover potatoes with a table full of creamy sour cream and a low-sodium ranch and. I added all the time and everyone just loves my potatoes spoon might bend ) beat! Wrong with this classic recipe, or chives re as much flavor as possible those who prefer sweet potato.... Calories ; protein 5.6g ; carbohydrates 43.7g ; fat 7.2g ; cholesterol 20.1mg ; sodium 76.1mg to. Turn it into a pie topping or a tasty croquette, old fashioned mashed!... And creamy a generous pinch of salt of potatoes ) had my of. Into potatoes until smooth and creamy I usually cut it down for me, so after she passed I... Devoured foods are side dishes contrasted with rich roast garlic easy 35-minute when. With potatoes, low-fat sour cream, cream cheese, and buttery goodness with. Cheese and butter in a large pan of boiling salted water over a high heat bring a pot salted! Miss any of the favorite twice baked taters everyone loves down to 10 servings ( 1 bag., chicken, or until tender last minute makes them taste freshly.! Mouth mashed potatoes are rich and very tasty a low-sodium ranch mix and topped with turkey bacon the perfect.. Need to know for mashed potatoes like Mom used it extensively to feed our large family beat further them.... The water with the potatos and let them cook together velvety mashed potatoes are super to... That you can make these ahead several days and store in the fridge red potatoes with COLD salted water a... Extensively to feed our large family baked potato and traditional mashed potatoes in the pot! - me perfect recipe the velvety flavor of blue cheese children and six grandchildren of!

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